06 April 2010

Hot Cross Buns

I love Hot Cross Buns.
So I decided to make some. :)
I was at work for Easter, so only got around to it today...

This was the recipe, but I used 1/3 wholemeal flour instead of all refined. With hindsight I wouldn't, but I thought I'd try and make them that little bit less naughty- more fibre! But while they're still tasty, theyre just not quite right.


Honey Glazed. Yum!

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